Retro-Style Wedding Receptions Feature Casual Fare at Banquet Halls in Fort Wayne IN

by | Feb 3, 2017 | Catering

Not everyone can afford a big wedding or an expensive dinner to be held afterward. Nevertheless, they may still want to have 50 or 60 guests enjoy a reception at one of the Banquet Halls in Fort Wayne IN. There are some excellent options for providing food for those guests while not spending way more than the couple would like.

One tradition more common several decades ago was to only serve punch and wedding cake at the reception. Other dessert items and casual snacks could be provided in lieu of a display cake since that big cake tends to be pricey. A sheet cake at a facility such as Classic Cafe Catering and Event Center will be just as tasty as a wedding cake, even if it doesn’t appear as lavish. Find more information on this particular center at the website.

This type of meal has been more typical for a smaller wedding held in the late morning or early afternoon, with the snacks provided as a lunch at one of the Banquet Halls in Fort Wayne IN. A couple who wants their guests to be a bit more satiated could have the catering service bring hoagie and croissant sandwiches on platters. Sliced turkey and roast beef sandwiches are always popular, and some cheese and veggie sandwiches can be offered if anyone participating is a vegetarian.

With celiac disease and gluten intolerance becoming more frequently diagnosed, offering some gluten-free items is thoughtful. In addition to sandwiches, the couple might want to have the caterers bring a big taco dip made of cream cheese, black olives, chopped tomatoes, and lettuce. Big bowls of tortilla chips will scoop up that dip. A big Lazy Susan featuring chopped and sliced vegetables also go well with the dip. Broccoli, carrots, and celery are standard fare.

What about alcohol? Depending on the size and time of the gathering, there might be a paid bar set up for the guests, or there could be some free glasses of champagne offered. Not everyone feels the need to provide alcoholic beverages for this type of casual reception, figuring the guests who really want to imbibe can do so afterward.

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