According to recent data, hemp in India is definitely on the rise. With the legalization of hemp in India, officials are working to develop regulations for products on the market. The demand for these products is especially increasing in the food and beverage industry because of their immunity-boosting, vegan, and organic properties.
What is Hemp?
The hemp plant is the same species as the cannabis plant. However, unlike the cannabis plant, the hemp plant has incredibly low levels of THC, which is what causes the high feeling when smoked or consumed. Rather than using it for recreation, hemp in India is favorable due to its nutritional and medicinal benefits. Recently, the Food Safety and Standards Authority of India moved to regulate hemp as a food source.
The Many Uses for Hemp
Hemp in India is being used for a number of different applications, such as making clothing, rope, wood preservative, cosmetics, printer ink, detergent, lighting oil, and soap. Even hemp seeds have a place in the current market being used in a huge variety of food products.
Hemp seeds are rich in fatty acids, fiber, and protein. In addition, they contain antioxidants that help reduce the symptoms associated with several conditions, improving heart health, joints, and skin.
Hemp oil is known to contain arginine, which is an amino acid that is good for the heart. It works to relax and dilate blood vessels. The oil derived from hemp in India is used to treat inflammation, reduce blood pressure, relieve eczema, treat acne, and so much more.
